The Talos restaurant, this is the first Cretan restaurant in Paris, and this is the story of a family producing olive oil which left Sitia (Crete) to discover its oil and Cretan cuisine in Paris .
It is thanks to the passion of the soil, products and cooking the Cretan Talos restaurant there, and that is to share and help you discover this culture that welcomes you in a charming atmosphere, with colors and decor warm.
WiFi, Private Hire, Take away
Debit Card, Cheques, Cash, EN - Titres restaurant (uniquement le midi)
Mon - Sat
12:00 - 23:00